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Cesari Amarone della Valpolicella Classico 750ml 2010
Sku: 96084
CESARI WINERY 2010 CESARI AMARONE CLASSICO "Smoke, graphite, blue flower, cedar and black pepper aromas take center stage on this bold, structured wine. Velvety tannins support the dense ...more
Product Rating
Critics Ratings:     (2)
Product Information
Country: Italy
Region: Veneto
Sub-Region: Valpolicella
Grape Varietal: Corvina
Type: Still wine
Reg. 49.99
Net item Ė no further discount

Buy Cesari Amarone della Valpolicella Classico
Wine Enthusiast 92 points - Smoke, graphite, blue flower, cedar and black pepper aromas take center stage on this bold, structured wine. Velvety tannins support the dense black cherry, plum and blackberry flavors, while notes of freshly ground pepper and nutmeg add depth. Thanks to fresh acidity it’s already surprisingly drinkable but it also displays aging potential. Drink through 2022.

Wine Advocate 91 points - The 2010 Amarone della Valpolicella Classico follows in the footsteps of this steady and consistently performing wine. Cesari’s Amarone is a classic wine with pretty aromas of dark fruit, pressed blackberry, tobacco, tar and Spanish cedar. Bright menthol and licorice highlights also appear adding to the wine’s overall complexity. In the mouth, this Amarone is smooth, polished and persistent.

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CESARI WINERY 2010 CESARI AMARONE CLASSICO "Smoke, graphite, blue flower, cedar and black pepper aromas take center stage on this bold, structured wine. Velvety tannins support the dense black cherry, plum and blackberry flavors, while notes of freshly ground pepper and nutmeg add depth. Thanks to fresh acidity itís already surprisingly drinkable but it also displays aging potential. Drink through 2022." Wine Enthusiast 92 points
Wine maker notes
This wine is produced from vineyards scattered throughout Italyís historic Valpolicella Classico region in the towns of Negrar, Marano, SantíAmbrogio, Fumane, and San Pietro in Cariano. The grapes are dried in plastic crates for three to four months and the wine then undergoes maceration on the skins followed by fermentation in stainless steel vats. It is aged for three years in Slavonian oak barrels and French oak casks, barriques, and tonneaux. Elegant and warm with a velvety mouthfeel, Amarone della Valpolicella Classico offers a bouquet of ripe fruit and cherries. It pairs well with hearty dishes like game, grilled red meats, and aged cheeses.

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