Wine Advocate 95 points - Firm in texture, with a swarm of fine tannins wound around a plush core of black cherry, pomegranate and red pepper flavors that persist impressively on the extended, coffee-inflected finish. Needs time in the cellar to unfold. Best after 2015.—H.S.
2010 DOUBLEBACK CABERNET SAUVIGNON
"The 2010 Cabernet Sauvignon is a blend of 87% Cabernet Sauvignon and 13% Merlot that spent 20 months in 67% new French oak. Classic Cabernet on the nose, with gorgeous creme de cassis, raspberry ganache, lead pencil shavings and hints of flowers, it is rich, concentrated and decadent on the palate, yet has brilliant purity, a weightless, elegant texture and knockout polish to its tannin. Already approachable due to its balance and overall seamlessness, this full-bodied effort can be consumed now and over the coming 10-15 years. 2,000 cases made. Drink now-2025+." Jeb Dunnuck Wine Advocate 95 points