Color: Dark ruby/purple.
Nose: A captivating and refined nose with a well-integrated aromas of blackberries, violets and roasted coffee beans
Palate: Elegance and crystal purity characterize this extremely complex and densely woven wine with an aging patential of decades.
Wine Spectator 92 points - Perfumed and pure, this red delivers floral, berry and spice flavors on a harmonious frame. There’s a touch of licorice as this tightens up on the finish. Best from 2015 through 2027.—B.S. (Jan 9 2013)
The eleven-acre Costa Russi vineyard was acquired by the Gaja family in 1950 and today produces one of Gaja's single-vineyard Langhe D.O.C. Nebbiolo wines. A "costa" is the side of a hill that faces the sun; "Russi" is the name of the former owners of this vineyard.
|The eleven-acre Costa Russi vineyard was acquired by the Gaja family in 1950 and today produces one of Gaja's single-vineyard Langhe Nebbiolo D.O.C. wines. A costa is the side of a hill that faces the sun; russi is the name of the former owners of this vineyard.
|The Gaja Winery was founded by Giovanni Gaja in 1859 and has been owned and operated by five generations of the Gaja family. Giovanni Gaja was the great-grandfather of Angelo Gaja, the Winery’s current owner.
In 1994, GAJA acquired its first wine estate in Tuscany, Pieve Santa Restituta in Montalcino. This estate produces three Brunello di Montalcino wines- including the single vineyard Sugarille- from vineyard holdings totaling sixty five acres.
In 1996 Gaja acquired a second property in Tuscany, Ca’Marcanda, located in Castagneto Carducci in Bolgheri. Of the property’s 200 acres, 150 have been planted with new vineyards: primarily Cabernet Sauvignon and Merlot, as well as Cabernet Franc and Syrah.
BottleCurrently, the Gaja Winery owns 250 acres of vineyards in Piedmont, located in the Barbaresco district (Barbaresco and Treiso) and the Barolo district (Serralunga d’Alba and La Morra).
Since its inception, the Gaja Winery has continuously evolved in ways that have always focused on meticulous care of and attention to the quality of its wines.