Color: dark, deep, blackish-ruby hue.
Bouquet: bold and intense, with black fruit and plum aromas, black pepper, walnut and hints of vanilla.
Taste: full-bodied palate with exceptional black fruit intensity. Big structure with supple tannins and a long, persistent finish
This wine, of great structure and concentration, is designed to reward extensive cellaring.
The grapes for this wine come from the 1.33 hectare (3.20 acres) Poggio Sant’Enrico Piccolo and the 3.65 hectare (8.76 acres) Poggio Sant’Enrico Grande vineyards. These are situated between 300 and 350 meters (~1,000ft) in elevation just outside the town of Montepulciano (Siena).
|best served with roasts and grilled meats, especially “fiorentina-style” T-Bone steak.